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| Banana Muffins with Walnuts | Muffin Recipes |
Whole Wheat Eggless Banana and Walnut Muffins | Eggless Baking
I wish bananas lasted as long as apples did. But they don't. They insist on ripening, darkening, and mushy-ing faster than they should. Several times I threw the very ripe bananas that were browned on the outside and too pulpy on the inside to consume. Then I learned a little late that the ripe, soft bananas are perfect for making Banana Walnut Muffins.
failed attempt: paneer bhurji - what to do?
I have not bought paneer from the store in a long time. I make paneer at home and prefer so too. But there are times when in a rush, despite the number of times I have made paneer in last few years, I blow it.
This time I had put the fresh paneer under a heavy container in order to use it for Paneer Bhurji. We both love it and especially when I buy colorful bell peppers, I love making a colorful Paneer Bhurji.
This time I had put the fresh paneer under a heavy container in order to use it for Paneer Bhurji. We both love it and especially when I buy colorful bell peppers, I love making a colorful Paneer Bhurji.
Poha: Spiced Flattened Rice | Healthy Indian Vegetarian Breakfast Idea
I rarely wake up early enough to cook breakfast. So it is mostly milk and cereals for Alok and chocolate milk or Ginger-Cardamom Chai with biscuits for me. But some day if he gets lucky, he gets a breakfast – may be poha, upma, or pancakes, or stuffed paratha. I wonder when I would get lucky to eat breakfast prepared by him. Never, perhaps. But while I keep my hopes high, allow me to share this poha recipe with you.
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| healthy indian vegetarian breakfast poha |
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