My Meals for a Month | Vegetarian Indian Homemade Food

I was in Amravati (Maharashtra) last year for a month visiting my maternal side of the family.  Going to nanihaal (nani's house) every summer vacation was something we used to look forward to as kids.  And this trip was all the more special because my mom's mom (Nani--my gradmom) became great grandmom to my twins, so the pampering was multifold-for me and for my kids.

My Nani and both my Mamiji (mom's brother's wife) cook such delicious food and so much variety everyday.  In this post I'm sharing my lunches for the one month that I stayed with them (too bad I did not click pictures of my dinners.)

You know there are times when love reflects through food...this is one of them.

Day 1 – Carrot pickle, Mirchi ka thesa, Palak tamatar ki sabji, Baingan ki sabji, Aloo ki sabji, Lapsi chawal, Kadhi

Day 2 – Tamatar chutney, Pattagobi ka achaar, Salad, Matar ka pulao, Methi ka paratha, Carrot pickle

Day 3 – Tindoli ka achaar, Salad, Gobi matar sabji, Bhindi sabji, Batia, Dal

Day 4 – Moong dal ke pakode, Green chutney, Bhindi sabji, Aloo matar sabji, Chawal ki kheer

Day 5 – Moong-chawal-kadhi, Mixed sabji (annkut-special), Aloo matar sabji

Day 6 – Mirchi ka thesa, Bhindi sabji, Mixed sabji, Cauliflower sabji, Methi ki puri, Dal fry

Day 7 – Salad, Green beans sabji, Palak ki dal, Cheeku, Soan papdi, Aloo-baingan sabji

Day 8 – Beetroot salad, Kairi ki launji, Cabbage sabji, Lemon pickle, Spinach dal

Day 9 – Baingan ka bharta, Tindoli ki sabji, Carrot halwa, Dal, Meethi puri

Day 10 – Chhole, Phulka, Khatte chawal, Mirchi ka thesa, Salad, Cauliflower-peas sabji, Green beans sabji, Laddoo

Day 11 – Bhindi sabji, Beans sabji, Yogurt rice, Phulka, Aloo chips, Masala peanuts, Salad, Sabudana khichdi

Day 12 – Salad, Cheese Paneer, Beans sabji, Mirchi ka thesa, Soan papdi, Chane ki Dal

Day 13 – Mango pickle, Sprouted moong, Soan papdi, Baingan ka bharta, Dal

Day 14 – Cabbage sabji, Matar ki sabji, Yogurt, Aloo paratha, Kachori

Day 15 – Batia, Carrot pickle, Karela sabji, Pumpkin sabji, Matar sabji, Dal

Day 16 – Mirchi ka thesa, Carrot pickle, Tindoli ki sabji, Gobhi matar sabji, Bhindi sabji, Dal

Day 17 – Onion slices, Tindoli ka achaar, Mango pickle, Bhindi sabji, Cabbage sabji, Baingan ka bharta, Dry peanut chutney, Papad, Dal

Day 18 – Yogurt, Phulka, Cabbage sabzi, Bhindi sabzi, Mango pickle, Bakarwadi

Day 19 – Bhindi sabji, Aloo sabzi, Katli, Khandvi, Yogurt, Dal

Day 20 – Radish sabzi, Rice, Pakode, Puran poli, Green chutney, Milkcake, Kadhi, Chane ki Dal

Day 21 – Beetroot-Carrot slices, Cabbage sabji, Mirchi ka thesa, Coconut chutney, Tomato chutney, Syrup of Lemon pickle, Methi roti, Yogurt

Day 22 – Bhindi ki sabzi, Tindoli ki sabzi, Salad, Anaarsa, Phulka, Mirchi ka thesa, Green chutney, Dal

Day 23 – Phulka, Aloo baingan, Lemon pickle, Bhindi sabji, Ras malai, Dal

Day 24 – Phulka, Tindoli ki sabzi, Cauliflower sabzi, Carrot, Mango pickle, Gajak, Peda, Kalakand, Bakarwadi

Day 25 – Kadhi, Puran poli, Khatte chawal, Moth ki sabzi

Day 26 – Matar ki sabzi, Mirchi ka thesa, Namkeen chawal, Dry peanut chutney, Plain paratha, Aloo ki sabzi, Shrikhand

Please note: I do NOT have the recipes for any of the dishes above and neither do they nor do I have the time in the next few years to gather any recipes for the dishes above.  So leaving a comment asking for the recipe will make no sense.  However, you sharing your stories and experiences from your stay at your grandmom's place will be joyfully received and read :-)

Enjoy.
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